Check out how to cook Winterfresh fudge ? Here is the process for coking Winterfresh fudge in holidays in 2010.
Ingredients
Brownies:
- 6 ounces unsweetened chocolate
- 1 cup butter
- 2 cups sugar
- 2 teaspoons vanilla extract
- 4 eggs
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup mini chocolate morsels
Mint Filling:
- 2 (8-ounce) packages cream cheese, softened
- 1/3 cup sugar
- 2 eggs
- 2 tablespoons creme de menthe
- 2 drops green food coloring
Frosting:
- 1/4 cup butter, softened
- 1 1/2 cups confectioners' sugar
- 2 ounces unsweetened chocolate, melted
- 1 teaspoon mint extract
- 1 tablespoon milk, plus more to thin
- 8 candy canes, crushed, for garnish
